Tuesday, October 25, 2011
Chef de Partie | Junior Sous Chef | Professional organisation and team Job at Frontline Hospitality Sydney, Sydney, North Shore & Northern Beaches
Location: Sydney North Shore & Northern Beaches Salary: OTE $55K + Super Work type: Full Time Classification: Hospitality & Tourism Chefs/Cooks The Organisation:Large, reputable organisation with a strong brand.Offers training, growth and opportunity for progression.Fantastic location allowing you to seriously enjoy your breaks.Offering great salary.You:Are well presented
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