Full Time Cook/Chef Job at Louis Baxters, Perth CBD, Inner & Western Suburbs $40,000 - $49,999

Hip new espresso bar in the heart of Subiaco.A small but gourmet menu.Must have at least 2-3 years experience in working as a chef/cook serving up gourmet food.Will be a full time position, with a salary range of $40,000 - $50,000 per year.Most of the menu will be supplied, with possiblities to come up with own ideas that will go on the

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